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Shangri-La vegetarian Restaurant
Since 1978
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Dinner Menu (1)
1. HOME MADE SPICY CUCUMBER 辣黃瓜 $ 3.50 2. CRISPY SPRING ROLL (2) 香脆春卷 $ 3.50 3. FRIED WON TON (6) 炸雲吞 $ 3.50 4. FRAGRANT ROOSTED TOFU 涼拌香干 $ 4.25 5. FRAGRANT GREEN ONION CAKE (2) 蔥油餅 $ 4.25 6. FRIED DUMPLING (4) 脆皮鍋貼 $ 4.50 7. HOME MADE GREEN SALAD 素涼拌 $ 4.95 8. VEGGIE GOOSE 素鵝 $ 4.50 9. SPICY TURNIP PICKLE 辣蘿蔔乾 $ 4.50 10. VEGGIE GRILLERS 香脆素豆餅 $ 4.50 11. SHANGHAI STYLE GLUTEN IN HONEY SAUCE 上海蜜汁烤麩 $ 5.00 12. THREE COMBINATION PLATE 三色拼盤 $ 9.25 SOUP 湯類 13. SIZZLING RICE SOUP (MINIMUM 2 ORDER) 鍋巴湯 $ 3.25 14. ASSORTED VEGETABLE SOUP 什錦湯 $ 3.25 15. SHANGHAI STYLE WON TON SOUP 雲吞湯 $ 3.25 16. GOLDEN CORN WITH MUSHROOM SOUP 金粟玉米湯 $ 3.25 17. SPINACH WITH TOFU SOUP 菠菜豆腐湯 $ 3.25 18. SEAWEED WITH TOFU SOUP 紫菜豆腐湯 $ 3.25 19. HOT AND SOUR SOUP 酸辣湯 $ 3.25 20. TAIWAN VEGGIE MEAT BALL SOUP 台灣貢丸湯 $ 3.25 21. LUCKY ASSORTED VEGETABLE SOUP (FOR 3-4 PERSONS) 錦繡素羹 $ 6.25 22. MONGOLIAN BLACK MOSS SOUP (FOR 3-4 PERSONS) 三絲髮菜湯 $ 6.50 23. VEGGIE SHARK’S FIN SOUP (FOR 3-4 PERSONS) 素魚翅羹 $ 6.95
24. EGGPLANT WITH HOT SAUCE 魚香茄子 $ 6.95 25. DRY COOKED STRING BEAN 乾煸四季豆 $ 6.95 26. VEGGIE LAMB WITH PICKLE CLAY POT 梅菜素羊煲 $ 7.95 27. MU SHU SLICED VEGETABLE WITH PANCAKE 木須薄餅 $ 6.95 28. SAUTÉED BROCCOLI WITH HOT SAUCE 魚香芥蘭 $ 6.95 29. SAUTÉED FRESH MUSHROOM AND SNOW PEA 冬菇雪豆 $ 7.50 30. VEGGIE TEMPURA 天不辣 $ 7.50 31. EGGPLANT WITH SWEET BASIL 塔香茄子 $ 6.95 32. MUSTARD GREEN WITH BEAN CURD SHEET 雪菜百頁毛豆 $ 6.95 33. BAMBOO SHOOT WITH ASPARAGUS 節節平安 $ 6.95 34. LOTUS FRUIT WITH CARROT AND SNOW PEA 佳偶天成 $ 6.95
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Send mail to wmsang@live.com with questions or comments about this web site.This page was modified:2011/01/01
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